Morgenster Estate, a slice of Italy in the heart of the Helderberg, is excited to introduce its new summer menu at The Restaurant at Morgenster. An authentic Italian culinary experience set to delight visitors with an array of seasonal dishes, carefully crafted to showcase the best of local produce and extra virgin olive oils. 

Each dish has been carefully curated to pay tribute to the vibrance of Italian flavours and authentic cuisine, blending exciting additions with comforting classics you know and love.

The seasonal menu features a selection of antipasti, primi, secondi, and dolci, including Insalata di Mare, a refreshing seafood salad; Linguine ai Gamberi, a flavorful prawn and tomato sauce pasta; and Pescato del Giorno, the catch of the day with grilled vegetables. 

Patrons can also indulge in sweet treats like Tenerina, a soft-hearted chocolate cake, and Semifreddo alla Frutta, a fruit semifreddo. 

Complementing the flavoursome dishes is Morgenster Estate’s range of wines. Choose from the iconic Reserve range, Single Cultivar wines or the everyday perfect enjoyment Giulio range. There is a wine for any and every occasion when dining at this beautiful estate.  

The restaurant is open Wednesday to Saturday from 11am to 10pm and on Sundays from 11am to 6pm. 
 
For more information or to book visit www.morgenster.co.za.